As the days get shorter and the temperatures drop, many gardeners pack away their tools for the season. But winter doesn’t have to mean the end of growing. Overwintering vegetables are a great way to keep your allotment productive through the colder months, and they offer the added bonus of being some of the easiest…
It’s seems as if summer disappeared the very minute the kids returned to school this year, it’s safe to say we are well in to the winter approach! It might feel like the gardening season is winding down. However, autumn is an ideal time to plan and plant overwintering vegetables that will keep your allotment productive throughout winter and into early spring, with illness over the summer, I’m really keen to get as much veg back into the plot as possible whilst I’m still playing catch up!
We are not particularly big fans of either method of dig or no dig and are pretty open minded to both still, continuing to experiment as we go along, this gives us somewhat of a patchwork plot, some covered with a layer of organic matter for the winter, some parts covered with plastic and membrane and others simply winter dug over. I quite like the variety.
So spring is finally here and after so much snow, it couldn’t be more welcome.
One of the few veg I absolutely have to plant each year is the broad beans, with varying success each time but as you can see from the photo’s I’m please to say that our broad beans thus far are doing rather well! These were planted into some general compost on the 11th of November and wrapped toasty in the greenhouse, by the look of it I should be potting them on ASAP!!
Having spent just a couple of half days ‘up the allotment’ over the past couple of weeks, with a clear list of jobs, we seem to have gotten a lot done!!